Difference between Shredded and Grated Cheese
Introduction:
Cheese is a part of Italian cuisine. It is used differently depending upon the dish. Other than Italy, it is used commonly around the world for various purposes in food. In dishes like pasta and pizza, it is used in the form of shreds or fine powder. There is a distinct difference between these two which is unknown to many of us.
In this article, we will clear the confusion of these forms of cheese. We will be explaining the difference between shredded and grated cheese. Along with this, we will also narrate the conditions for using these forms of cheese.
What is a Shredded Cheese?
A shredded cheese consists of very thin, soft, and small strips of cheese. For shredding, a block of soft cheese is used so that even strips of the cheese are created. It is a must to put the cheese cube in the freezer for almost 60 minutes.
It helps to get more firm shreds of the cheese. Around the world, Mozzarella and Edam cheese are used for shredding the cheese. In grocery stores, readymade shredded cheese is also available but it has some artificial ingredients in it.
To prevent the cheese from clumping potato starch is used. Other than this, cellulose and natamycin are also used in packed shredded cheese to prevent it from molding. Shredded cheese is commonly used as a topping in pizza and pasta. Not only this, it is used in baked mac n cheese and cheese scones.
What is a Grated Cheese?
Grated cheese is made up of two types of cheese commonly. One is Romano cheese and the other Parmesan cheese. It is a combination of more than one kind of cheese. Grated cheese comes out of a hard cube of cheese. It is more like a powdered form of cheese. A cube of cheese can be grated using three different methods depending upon the quantity of the cheese.
Firstly, for a smaller quantity of cheese, a Microplane can be used. The cheese will be grated once you start rubbing the hard cheese cube over the surface of the Microplane. For a medium quantity of cheese, one can use a box grater and rub the cheese over the surface for grating the cheese. If the quantity of cheese is large enough and it can’t be grated by hand then one can use a food processor to grate it in 2 or 3 minutes.
A grated cheese acts differently in different kinds of recipes. It is a fine type of cheese as compared to shredded cheese. Grated cheese is used for the topping in a salad, pasta, and pizza. The flavor of grated cheese changes if the cheese is not fresh that is why it is advised to freshly grate the cheese when cooking.
Key Difference between Shredded and Grated cheese:
There are many aspects upon which we can differentiate between these two forms of cheese. By reading the following part of the article, the reader will explore these aspects.
Core difference:
Shredded cheese is created with the help of a shredder. Whereas, a grated cheese has to follow the process of the grating.
Looks like:
A shredded cheese looks like small thin strips of cheese or small shreds of cheese. On the other hand, a grated cheese looks like a powder form of cheese. These two characteristics can help people to differentiate between two types of cheese.
Composed of:
Shredded cheese is made up of Mozzarella and Edam cheese. It is a soft kind of cheese. Whereas, grated cheese is made up of Parmesan and Romano cheese. It is a hard cheese as compared to other kinds of cheese.
Melting time:
Shredded cheese melts slowly whereas, grated cheese melts fast as compared to shredded cheese.
Conclusion:
From the above discussion, we have observed that shredded cheese is a soft kind of cheese that is available in the form of strips. It is composed of mozzarella cheese. On the flip side, grated cheese is more like a powdered form of cheese that is made up of a combination of different kinds of cheese. A hard cheese cube is required for extracting grated cheese. After reading this article, the reader will easily figure out the difference between shredded and grated cheese.
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